The Shop

Open:
    Mon – Sat 9am – 6pm
    Sun 10am – 4pm

Revill’s started 2 years ago to sell asparagus (by Isabel Revill with a crate of asparagus and a cash tin). It has now developed into a haven for foodies and locals looking for fresh local produce. Now run by Darren Hedges (Isabel's son in law) and supplied with locally grown produce from three family farms. Full of very local discovery's such as meat from the Meadow's family in Bredon's Norton,beef & rare breed bacon from Birlingham, locally baked sour dough & other specialty bread and other quality foods. Written up in Foodie Magazine Autumn 05.

Also serving Cream Teas - make sure you arrive before last orders:
Sat 5pm and Sun 3.30pm

British Food Fortnight
Revills Farm shop will play a prominent part in the tasting on Tuesday 27th September and they are helping co-ordinate local vegetables into the pubs during the fortnight. They will also be doing veg boxes.